Lunch Starters
Lunch Godaiko Buns® two per order
Lunch My Godaiko Salads *
Lunch Udon & Godaiko Ramen® served with Small Salad
Lunch Rice Bowls served with Small Salad & Miso Soup
Lunch Entrees
Lunch Daily Special
Lunch Sushi Bar
Dinner Starters
Godaiko Buns® three per order
Dinner Comfort
*Comfort Japanese Fried Rice
Hearty Udons
My Godaiko Salads
Dinner Flying Noodles
Dinner Godaiko Grill
Dinner Premium Crafted Ramen
Godaiko Special Rolls
Sushi a la Carte
Sashimi
Vegetarian Sushi
Traditional Sushi
Sushi Bowls
Roll Specials
Tempura Idaho Fries and Parmesan Cheese
Wok Seared Edamame sauteed with hot Chili Mix, Red Sea Salt
Chunks of Ahi Tuna, Guacamole
Spicy Creamy Shrimp Puffs with Crunchy Spicy Vegetables.
Yamabuki Miso, Silken Tofu, Fueru Cut Wakame Seaweed, Scallions
House Seaweed Mix with Cucumbers, Tomatoes and Sweet Wine Reduction
Special Chamame Edamame from Japan with Red Sea Salt
Wok Fired Edemame with seared Garlic
Pan Seared Pork Dumpling with tangy Gyoza Sauce
Shrimp and Clear Noodles in Crispy Spring Roll Sheet with Spicy Mayo
Romaine Hearts,Cucumber, Carrots, Radishes, and our Daily Made Godaiko Ginger Dressing
Crispy Pork Belly, Steamed Sweet Bun & Sweet Bean Sauce
Crunchy Soft Shell Crab with Sweet Buns and Sweet Bean Sauce
Crispy Shrimp, Sweet Buns and Sweet Bean Sauce
Crispy Fried Chicken, Sweet Buns and Sweet Bean Sauce
Spring Mix, Seaweed Salad, Edemame, Cucumbers, Sweet Corn, Carrots
Please Choose Ponzu Dressing or Sesame Dressing
Spring Mix, Seaweed Salad, Edamame, Cucumbers, Sweet Corn, Carrots
Certified Angus Beef®, Spices, Chili, Asian Greens, Shiitake, Katakichi Udon, Shemeji Mushrooms
Sliced Roast Duckling, Asian Greens, Shiitake, Katakichi Udon, Shemeji Mushrooms
Two Shrimp Tempura, Asian Greens, Shiitake Katakichi Udon, Shemeji Mushrooms
Shoyu Pork Bone Broth, Chasu Pork Belly, Shimeji, Kikurage, Sweet Corn, Aji Five Spice Soy Egg
Spicy Seafood Broth, Salmon, Shrimp, Shimeji, Kikurage, Sweet Corn, Spicy Red Miso Paste, Aji Five Spice Soy Egg
Miso Pork Bone Broth, Chicken Kaarage, Shimeji, Kikurage, Sweet Corn, Aji Five Spice Soy Egg
Miso Pork Bone Broth, Tonkatsu Pork Bone Broth, Three Meats- Pork Kaarage, Chicken Kaarage, Chasu Pork Belly, Shimeji, Kikurage, Sweet Corn, Aji Five Spice Soy Egg, Godaiko Roasted Black Garlic Oil
Potatoes, Carrots, Asparagus,Katokichi Udon in a Japanese Curry Broth
Traditional Chanko Nabe mix of Chicken, Shrimp, KikurageKatakichi Udon, Shemeji Mushrooms
Grilled Yakisoba Noodles, Chicken Breast, Asian Greens, Godaiko Yakisoba Sauce
Spicy Coconut Pork Bone Curry Broth, Chasu Pork Belly, Shimeji, Kikurage, Sweet Corn, Coconut Creme, Aji Five Spice Soy Egg
Pork Bone Broth, Pork Kaarage, Shimeji, Kikurage, Sweet Corn, Aji Five Spice Soy Egg, Godaiko Roasted Black Garlic Oil
Grilled Yakisoba Noodles, Ground Kobe Beef, Onions, Napa, Carrots, Godaiko Yakisoba sauce
Breaded Pork Cutlet, Onions, Five Spice Soy Egg, Scallions, with Egg Donburi over Rice
Thin sliced Beef, Onions, Scallions with Five Spice Soy Egg , over Rice
Fresh Shrimp, Onion, Carrots, Broccoli, Zucchini, Spices, Egg, Japanese Short Grain Rice
Ground Kobe Beef, Onion, Carrots, Broccoli, Zucchini, Chili, Spices, Egg, Japanese Short Grain Rice
Spicy Chicken, Onion, Scallions with Five Spice Soy Egg , over Rice
Ground Kobe Beef, Onion, Carrots, Broccoli, Scallions, Japanese Short Grain Rice, Kimchee
Spicy Chicken Kaarage, Onion, Scallions with Five Spice Soy Egg , over Rice
Grilled River Eel,Onion, Scallions with Five Spice Soy Egg, Eel Sauce over Rice
Chopped Chicken, Corn, Onion, Carrots, Broccoli, Zucchini, Spices, Egg, Japanese Short Grain Rice
Pork Ribeye Kaarage, Onion, Scallions with Five Spice Soy Egg , over Rice
Roasted Japanese Pork Belly, Onion, Scallions with Five Spice Soy Egg , over Rice
White Chicken Breast, Steamed Vegetables, Godaiko Teriyaki Sauce
Certified Angus Beef® Strip Steak, Steamed Vegetables, Godaiko Teriyaki Sauce
Breaded Berkshire Ribeye Cutlets served with Steamed Vegetables, Japanese Mayo, Mustard
Crsipy Japanese Tempura with Asparagus, Sweet Potato, Mushrooms, Zuchini , Peppers and Onions
Breaded Pork Ribeye Cutlet, with Steamed Vegetables and Japanese Curry
½ lbs. Kobe Beef, Bacon, Lettuce, Cheese, Tomato on Egg Washed Bun, served with Asian Fries
Tender Salmon Fillet, Steamed Vegetables, Godaiko Teriyaki Sauce
Three Crispy Shrimp Tempura, Sweet Potato, Zucchini, Onions, and Peppers with Tempura Dipping Sauce
Potatoes, Carrots, Asparagus, and Traditional Curry with Japanese Short Grain Rice
Four Course Meal, varied assortment of Meats, Seafood or Vegetables. Consisting of Unique CreationsDaily Homemade Soup ItemGrilled or Stir Fry ItemTempura or Fried ItemSushi or Sashimi Item
Served with Small Salad & Miso Soup Respectfully, please no substitutions!
Tuna, Salmon, White Fish, Hamachi, Shrimp, and California Roll
Tempura Asparagus Roll with Sauce, Cucumber & Avocado Roll
Two California Rolls 12.5 OR two Spicy California Roll
Sashimi, California Roll, Chicken Teriyaki, and Shrimp Tempura
Tuna Roll, Cucumber Roll, California Roll
Spider Roll and California Roll
Tuna, Salmon, Albacore, Octopus and Mackerel
Chopped Chicken, Shiitake, Shemeji, Bamboo Shoots,Waterchestnuts, Bib Lettuce, Sweet Bean Sauce for Dipping
Shrimp & Scallops
House Seaweed Mix, Sea Kelp, Wakame, Sea Agar Agar, Cucumbers, Tomatoes and Sweet Wine Reduction
Fiery Wok seared Chamame Edamame, Hot Chili Mix, Dried Red Pepper, Pink Sea Salt
Crispy Kaarage Style Calamari, great with chopped Romaine, Sweet Spicy Marinara, Spicy Dressing
Thin sliced CAB Beef wrapped withtender Green Onions, Carrots, Ginger Teriyaki, Roasted Sesame Seeds
Rock Shrimp in Tempura with Crispy Spicy Cabbage & Onions, Scallions, Spicy Sweet Bang Bang Sauce
Silk Tofu in crispy Yamaimo Starch, steeped in Ginger Daikon Broth, Scallions, Nori Strips
Our Signature StarterMarinated Rare Tuna Chunks, Sumo Guacamole, Wine Reduction, Sweet Corn, Ponzuor Crispy Shrimp Tacos w/ Sumo Guacamole
Romaine Hearts, Cucumbers, Carrots, Radishes, Made Daily House Ginger Dressing
Yamabuki Shiro MisoSilk Tofu, Fueru Wakame, Scallions
Ahi Tuna chunks, Fresh Baked Nachos, Sumo Guacamole, Wasabi Sauce, Parmesan Cheese, Japanese Mayo, Spices, Masago
Steamed Japanese Chamame Edamame, Pink Sea Salt
Wok Fired Japanese Chamame Edamame with seared chopped Garlicand Red Sea Salt
Very Rare sliced Ahi Tuna or Very Rare sliced Hamachi Yellowtail with Cucumber, Seaweed Mix, Ponzu Sauce, Chili Sauce, Scallions
Hand made Berkshire Pork Dumplings, Pan Seared Golden Brown, Gyoza Dipping Sauce
Rock Shrimp in Puffed Sweet Rice Tempura, Glazed with Creamy Sweet Honey Sauce, Roasted Sesame Seeds
Tender Trumpet Mushrooms, Sauteed in Aromatic with Sweet Soy & Sesame Seeds
Karaage Fried Chicken, Golden Sweet Buns, Tangy Bun Sauce, Mixed GreensFavorite of Regulars !
Sweet, Garlicky, Spicy, Super Tasty, Jumbo Chicken Wing, served with Spicy DressingGodaiko Style
Tiger Prawns, Vermicelli Noodles,Shiitake Mushrooms, in crispy Japanese Harumaki Shell with Spicy Mayo
With Mixed Greens, Sweet Bean Sauce
1/2 lb. Kobe Beef, Cheddar, Onions, Lettuce, Tomato, SUMO Dressing with Sumo Fries
Crispy Tiger Shrimp $15.00 / Vegetable Tempura Mix $9.00 / Sumo Fries $7.00
Pork Shoyu Ramen $15Curry Ramen $15Spicy Seafood $15Chicken Ramen $14
Zucchini, Corn, Carrots, Broccoli, EggsPremium Japanese Shortgrain Rice
With Vegetables & Mushrooms
Meats & Seafood
Salad Mix, Seaweed Salad, Lettuce, Edamame, Cucumbers, Sweet Corn, Carrots
Please Choose Ponzu or Sesame Dressing
Japanese Classic Street Fare Chicken with Grilled Yakisoba Noodles
Grilled CAB® New York Strip Garlic Yakisoba Noodles
Maine Lobster Tail, Sweet Shrimp, with Grilled Yakisoba Noodles
Japanese Kobe Steaks are aged 28 days with 1/8 " trim & 1/4" tail.All other steaks are premium Certified Angus Beef®Hibachi Grilled then Wok Seared with Teriyaki Sauce served w/ Fresh Vegetables, Medium Rare recommened.
12 ounces perfectly flavored slightly firm
10 ounces of lean robust Angus Fillet
Organic Chicken Breasts Hibachi Grilled Honey Soy with Hawaiian Cane Sugar
Thinly sliced Certified Angus Beef®Pan Sautéed with Ginger Garlic Sauce
Hibachi Certified Angus Beef®, Salmon Teriyaki, Sashimi, Shrimp Tempura, California Roll
Flaky Sea Bass Fillet with Sweet Tangy Garlic Chili and Vegetables
Maine Lobster, Jumbo Shrimps with Seasonal Vegetables
12 ounces New york Strip pan seared with chili sauce
10 oz. Chargrilled Sumiyaki Unagi,Tamari Shoyu Glaze, Aji Five Spice Soy Egg, Scallions
Organic Chicken Breasts Wok Firedwith delicious mixed Vegetables
Certified Angus Beef® Strip & Vegetable Stir Fry. Marinated with Ginger & Garlic Sauce
Grilled Scottish Salmon flown in Daily with our Ginger Teriyaki
Breaded Kurobuto Pork Ribeye Cutlet with traditional Tonkatsu Sauce
Fresh Kanshui Ramen made daily, Pork Bone Broth boiled to extract all the Flavor into a thick rich creamy broth, Berkshire Pork Chasu, Berkshire Ribeye Kaarage
Pork Bone Broth, Pork Ribeye Kaarage,Black Garlic Paste, Shemeji, Kikurage, Sweet Corn, Aji Five Spice Shoyu Egg, Scallion, Fueru Wakame, Japanese Kombu
Shellfish & Fish Broth, Scottish Salmon, Gulf Shrimp, Spicy Red Miso Paste, Shemeji, Kikurage, Sweet Corn, Aji Five Spice Shoyu Egg, Scallion, Fueru Wakame, Japanese Kombu
Coconut Pork Bone Broth, Thai Spices,Pork Chasu, Shemeji, Kikurage, Sweet Corn, Aji Five Spice Shoyu Egg, Coconut Creme,Scallion, Fueru Wakame, Japanese Kombu
Pork & Beef Bone Broth, Pork Belly Chasu, Shimeji, Kikurage, Sweet Corn, Aji Five Spice Soy Egg, Japanese Kombu, Scallion, Fueru Wakame
Miso Pork & Chicken Bone Broth, Chicken Kaarage, Shemeji, Kikurage, Sweet Corn, Aji Five Spice Shoyu Egg, Scallion, Fueru Wakame, Japanese Kombu
Miso Pork Bone Broth, Tonkotsu Pork Bone Broth, Chicken Kaarage, Pork Kaarage, Pork Chasu, Black Garlic Paste, Shemeji, Kikurage, Sweet Corn, Aji Five Spice Shoyu Egg, Scallion, Fueru Wakame, Japanese Kombu
Crab and avocado wrapped with tuna, salmon, and whitefish.
King crab, avocado, cucumber, lettuce, and japanese mayo.
Albacore tuna over spicy tuna and scallions.
Salmon, avocado and masago in a tempura fried shell.
Crunchy soft shell crab with lettuce , avocado, masago and spicy sauce.
Tuna, steamed shrimp and scallions with wasabi sauce.
Crunchy soft shell crab wrapped with avocado and crab sauce.
Big roll with tuna, salmon, yellowtail, avocado and masago.
Crab stick, avocado and cucumber with masago.
Tempura fried crab and avocado with sweet soy and chili sauce.
Regular California roll with our spicy sauce.
Tempura fried tiger shrimp with cream sauce.
Salmon with scallions.
Tuna and scallions with spicy chili sauce.
Yellowtail with scallions.
Spicy Tempura shrimp with crab avocado and chili sauce.
Egg, scallion, cream cheese, wrapped in salmon.
Lobster, black caviar, avocado and scallions with white wasabi sauce.
Tuna, avocado and masago in a tempura fried shell.
Breaded shrimp, salmon and scallions wrapped with avocado and masago.
Crab and avocado wrapped in a layer of river eel.
Spicy tuna and avocado wrapped in ahi tuna.
Big roll with crab, mango, pine nuts, avocado and scallions.
Our famous crab and avocado with masago.
Steamed shrimp, avocado and cucumber with masago.
Breaded tiger shrimp with tomato avocado and sweet chili sauce.
River Eel with choice of Vegetable.
Salmon and scallions with spicy chili sauce.
Ahi tuna tekka.
Individual Sashimi items are 3-4 pieces per order. Prics are approximately twice shushi prices.
Tuna, salmon, and yellowtail.
Six sushi and daily roll.
Different types of fish.
Cucumbers. (8 pieces)
Hass avocado. (8 pieces)
Pickled soybean. (6 pieces)
Asparagus (8 pieces)
Asparagus. (8 pieces)
Enoki and Kampyo. (8 Pieces)
Plum and mint. (6 pieces)
Salmon skin and avocado. (5 pieces)
Egg, crab, cucumber, masago, and kampyo. (5 pieces)
Sliced tuna over rice.
Assorted sushi over rice.
Buy one get one free, Saturday 1/2 off.
Spicy Thai Shrimp
California
Spicy California
Godaiko Roll
Spicy Tuna or Salmon
Spider Roll
Tempura Shrimp Roll
*This menu item contains raw ingredients *Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness